Saturday, December 8, 2012

PB&J Birthday Fakeout

Here's a little something fun to do for a dyed-in-the-wool PB&J lover.

Bake a cake in a bread tin.

Slice as you would other home-baked bread.

Make butter cream frosting, and add just a little TINY bit of cocoa (for color) or actual peanut butter.

Spread the "peanut butter" on two slices of "bread." Slather on some jelly if you'd like.

Serve on a plate with typical lunchtime sides. (I chose carrots.)

Serve, sit back, and watch the response.

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